Welcome to the Dry Bean Breeding and Genetics Lab in the Department of Plant, Soil, and Microbial Sciences at Michigan State University.
Why beans?:
Dry beans are a resource-efficient crop and a nutrient-dense source of protein, energy, micronutrients, and vitamins. Beans are a major component of many diets worldwide and provide health benefits to many people. As one of the major producers in the USA, beans are a major component of Michigan's agricultural economy by contributing over USD$250M annually.
Our lab focuses on developing superior cultivars of common beans under sustainable production systems in Michigan. We use the information generated in the field to formulate new research ideas that ultimately provide solutions and technology to growers and processors while generating new knowledge.
What is our vision?:
The MSU Bean Breeding program is the standard for improved Phaseolus genetics and technology
Our research topics focus on breeding, genetics and genomics, germplasm exploration, quantitative genetics, abiotic stress tolerance, disease resistance, quality, agronomic performance, human nutrition, and sensory profile. We also work in developing high-throughput phenotyping tools for plant breeding applications.
Our mission goals:
Release improved dry bean varieties for farmers, processors, and end-users in Michigan
Collaborate with international partners to use research to strengthen dry bean production
Collaborate with the private and public sectors to increase farm productivity and sustainability in Michigan and USA
Generate new useful genetic variation to address critical challenges in bean production in Michigan
Conduct research in dry bean breeding and genetics and develop and implement novel plant breeding technologies
Offer thought leadership to improve agricultural sustainability and production
Train scientists in plant breeding and genetics across MS, PhD, and postdoctoral levels and serve as a platform to advance their careers
What is our philosophy?:
Our research group is based on the idea that science and technology improve the world. Plant breeders contribute to this goal by solving problems and accelerating agricultural production and innovation.
We are driven by the idea that education and passion lift people to their fullest potential, and plant breeding research and innovation is the foremost way of delivering prosperity and sustainability to agricultural systems.
Principal Investigator
Assistant Professor, Department of Plant, Soil and Microbial Sciences
email: hoyosval at msu.edu
Michigan State University
1066 Bogue St - A286
East Lansing, MI 48824